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Veg Supreme Pan Pizza

Whether you’re rooting on a favorite team or just in it for the halftime show and commercials, this Veg Supreme Pan Pizza is the perfect app or entrée to enjoy while watching The Big Game. It’s a deep-dish style pizza complete with crispy edges, two types of mozzarella, and an assortment of colorful Perfectly Imperfect vegetables, of course!

And if you’re on the hunt for more game day fare, here are a few great options from the PIP archives!

Appetizer ideas:

Dinner ideas:

How will you incorporate this week’s Perfectly Imperfect produce into your game day menus? We’d love to see your kitchen creations. Be sure to post a photo to social and tag us @perfectlyimperfectproduce!

Watch How to Make It!

Veg Supreme Pan Pizza

Active time: 20 Min.

Total time: 50 Min.

Servings: 15 pieces


Olive oil

1 pound pizza dough, at room temperature

½ cup pizza sauce (or more if you prefer it saucier)

8 ounces part-skim mozzarella cheese, grated

Assorted sliced and chopped Perfectly Imperfect vegetables, like onion, bell peppers, zucchini, broccoli, tomato, and/or mushrooms

¼ cup sliced black olives, optional

8 ounces fresh whole milk mozzarella, sliced


Preheat oven to 450 degrees.

Liberally oil a metal 13x9 inch pan. Stretch pizza dough to fit the bottom of the pan. Top with pizza sauce and grated mozzarella, followed by sliced and chopped vegetables, black olives, and fresh mozzarella.

Bake for 20 minutes, or until edges are golden brown and crispy. Run a sharp knife around the edges and let pizza stand for 5 minutes.

Using two large spatulas, lift pizza out of pan and transfer to a cutting board. Cut into 15 squares.

By Carolyn Hodges, MS, RDN, LD

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